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Top Story
Business Ethics and Corporate Social Responsibility
How to get in the swing of the circular economy
What are the possibilities beyond a product's first lifecycle? In this report from the CaixaBank Chair of Sustainability and Social Impact, Joan Fontrodona and Philip Muller introduce nine key concepts of the circular economy.
Strategy
Safe, healthy and online: food and beverage trends following the pandemic
Adrian Caldart; Anna Akhmedova; Júlia Gifra
How has the COVID-19 crisis affected food and beverage companies? A survey of industry experts exposes the uneven impact of lockdowns, economic conditions and changes in consumer behavior, with an eye to what comes next.
Innovation and Change
5 characteristics of the new ideal worker
Mireia Las Heras; Nuria Chinchilla
For organizations to thrive in the 21st century, the needs of the new ideal worker must be understood. That means grappling with questions of work-life balance, as well as gender and leadership, in a meaningful way.
Sabine Mueller: "Diversity and inclusion must be organizational cornerstones"
IESE Insight
How to bring a playful mindset to work
Mireia Las Heras
A digital euro: what's new?
Alfredo Pastor
Remembering Josep Baselga (1959-2021)
In this article from 2011, the renowned oncologist Dr. Josep Baselga offered practical insights on managing cancer that are still valid today.
IESE Insight
Family business
Around the world, the prevalence, strategy and financial success of family-owned firms all vary, but what are the core drivers of these differences?
Pascual Berrone
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8 keys to happiness, according to experts
IESE Insight
Overconfident? Underconfident? Here's how we tend to miss the mark in predicting performance
Isabelle Engeler; Gerald Häubl
How to open up to fruitful conversation
Santiago Álvarez de Mon